Roll Ups

Cinnamon and Plum Roll Ups

 

500g Plums (approx. 7)

3 drops Twenty8 Cinnamon Bark Oil

 

Remove seeds from plums and place into the food processor or thermomix. Process on high until pureed, add in oil and combine. Spread mixture evenly over the Ultraflexx Excalibur Tray and place into dehydrator. Turn onto 135 degrees and check every few hours. It is ready when you can peel off the mat and its not too soft or crunchy. 

 

Vanilla and Apple Roll Ups

 

8 Apples, Peeled and cored

2 Changing Habits Vanilla Pods

 

Prepare apples and steam until soft. Place steamed apples into the food processor or thermomix. Process on high until pureed, add in vanilla and combine. Spread mixture evenly over the Ultraflexx Excalibur Tray and place into dehydrator. Turn onto 135 degrees and check every few hours. It is ready when you can peel off the mat and its not too soft or crunchy. 

 

Cinnamon and Apple Roll Ups

 

8 Apples, Peeled and cored

3 drops Twenty8 Cinnamon Bark Oil

 

Prepare apples and steam until soft. Place steamed apples into the food processor or thermomix. Process on high until pureed, add in oil and combine. Spread mixture evenly over the Ultraflexx Excalibur Tray and place into dehydrator. Turn onto 135 degrees and check every few hours. It is ready when you can peel off the mat and its not too soft or crunchy.